KREYENBORG of Germany, a leading provider of state-of-the-art food safety solutions using infrared light technology as its core element, has been delivering high-quality, madein- Germany products since 1953. In Indonesia, KREYENBORG is represented by PT Makmur Pangan Kharisma.
Eliminate microbial contamination but preserve natural essential appearance & aroma:
High-quality and sensitive raw materials, such as dried spices, herbs, seeds, nuts, and many other natural bulk food products, can be effectively safeguarded against microbial contamination (such as Salmonella, E. coli, molds, or yeasts) through the use of KREYENBORG’s FoodSafety Infrared Rotary Drum (FS-IRD). This innovative technology not only eliminates contaminants but also preserves the integrity of essential ingredients, appearance, vitamins, and aromas.
Innovative and natural sterilization solution:
Unlike Ethylene Oxide (EtO), Propylene Oxide (PPO), or irradiation methods, the sterilization of products like spices and herbs using infrared light is an entirely natural process, suitable for both organic and conventional food products. The FoodSafety-IRD is user-friendly and easy to clean, making it a versatile solution not only for sterilization but also for roasting, drying, coating, and stock protection.
Low energy consumption - cost saving & short processing time:
When products are treated with infrared light in the FS-IRD, they are rapidly heated from the inside out in just a few minutes, resulting in gentle sterilization, roasting, or drying. Throughout the process, the machine automatically adjusts the intensity of the infrared lamps and the product and process temperatures to maintain the optimal treatment temperature. Continuous and gentle mixing ensures a uniformly high-quality end product. Temperature and dwell time can be easily and quickly adjusted, offering flexibility in processing. Additionally, the direct-action principle of infrared light significantly reduces energy consumption.
Fine water mist sprayer to support sterilization & coating process:
To make the sterilization of products even more effective, a fine water mist is typically sprayed during the sterilization process. This is done after the product has already reached the desired process temperature through infrared light. Surface evaporation further enhances germ reduction, and the product is additionally preserved through the cooling process. Through the additional introduction of water, it is possible to regulate the moisture inside the product. This fine water mist sprayer is also used for coating process with water-based coating solution.
Go green process:
The FoodSafety-IRD is a cutting-edge solution for enhancing the sterilization process of products while placing a strong emphasis on resource conservation. Powered only by electricity, it operates in a fully CO2-neutral manner, aligning with the growing global focus on environmentally responsible practices. In a world where many companies are already harnessing alternative energy generators like solar panels or acquiring green electricity from their providers, the FoodSafety-IRD stands as a prime example of sustainable technology.
In summary, all processes of sterilization, pasteurization, drying, roasting, coating, stock protection can be done by this one multi-functional machine FoodSafety-IRD with the following advantages:
For additional information, please visit www.kreyenborg.com and contact: KREYENBORG’s representative in Indonesia:
PT MAKMUR PANGAN KHARISMA
Supplier of Food Ingredients & Food Machinery
The Mansion Bougenville, Fontana Tower, 10th Floor, BF-10F2
Jl. Trembesi Blok D4, Kemayoran, Jakarta 14410, INDONESIA Tel +6265851599 Mobile +62 0818210078, 0816835685
asmin@mpk-id.com | asmin@mpk.co.id